fishhouse

fishhouse
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Menu

chicken

Soups and Salads

New England Clam Chowder - Cream Based

Fish Stew - Tomato Based

Low Country Clam Chowder - Broth Based

Crab Corn Chowder - Cream Based

 

Garden Salad • Shrimp Salad • Grilled Chicken Salad

Grilled Shrimp, Scallop or Flounder Salad

Deep Fried Oyster, Shrimp Scallop or Flounder Salad

Grilled or Fried Grouper Salad

Thousand Island, Blue Cheese, Italian, Ranch,

Honey Mustard, Balsamic Vinaigrette

 

Appetizers

 

1/2 lb. Peel & Eat Shrimp • 1/4 lb. Peel & Eat Shrimp

Pawleys Island Shrimp Cocktail • Stuffed Shrimp

Muddy Bay Oysters (Raw) •Low Country Crab Dip (Cold)

Sesame Scallops • Crab Patty on a Fried Green Tomato

Crab Stuffed Mushrooms • Soft Shell Crab

Bay Oysters Fried (Regular or Cajun)

Combo Seafood Appetizers (Crab Ball, Sesame Scallop, Shrimp)

Fried Oysters (Regular or Cajun)

Shrimp Quesadilla w/Salsa & Sour Cream

Calamari w/Marinara Sauce

Fried Veggies • Fried Green Tomatoes

 

Entrees

Comes with your choice of french fries, coleslaw, herbed rice, and vegetables, baked potato and house salad.

Catch of the Day

Fresh off the boats, details inside.

Grouper

Fresh off the boats, cajun grilled, grilled, fried or cajun fried..

Our Island Shrimp and Cheese Grits

With gravy & cole slaw.

Shrimp & Scallop K-Bob

Fresh Shrimp & Scallops skewered with smoked sausage, peppers & Onions. Grilled and basted in our secret BBQ sauce, comes on a heaping bed of rice with cole slaw on the side.

Mixed Grill

Grouper, Shrimp & Scallops.

Stuffed Shrimp

1/2 dozen or so of our local shrimp stuffed with our secret crab meat recipe.

They don’t work well on the grill, but don’t fret. We fry in the finest cholesterol-free oils.

Sesame Scallops

Fresh deep water scallops, bacon wrapped, rolled in sesame seeds and fried golden brown.

Pawleys Island Crab Cake

Special lump crab meat mixed with our own secret spices and herbs.

Soft Shell Crab

Three local soft shell crabs double breaded and fried golden brown.

Spicy Shrimp

Local shrimp steamed in beer and spices served cold in the shell.

Seafood Sampler

Fresh flounder, shrimp, scallops, oysters and a crab ball. Fried or cajun fried only.

Flounder

Fried or Grilled (Regular or Cajun)

Shrimp Platter

Fried or Grilled (Regular or Cajun)

Scallops

Fried or Grilled (Regular or Cajun)

Fried Oysters

Fried or Grilled (Regular or Cajun)

Creek Shrimp

Small local shrimp lightly breaded and deep fried.

1/2 & 1/2

Any two combinations of flounder, shrimp, creek shrimp, oysters, scallops, or crab balls.

Pawleys Island Steak House Ribeye

15% gratuity will be added to parties of six or more.

 

Sandwiches

Catch Fish Sandwich

The fresh catch of the day served high atop a toasted hoagie roll.

Grouper

Fresh boneless grouper stacked on a toasted hoagie roll.

We offer this one fried, cajun fried, grilled or cajun grilled.

Flounder

A flounder fillet, fried or grilled (regular or cajun) piled high on a toasted hoagie.

Grilled Shrimpwich

Local shrimp seasoned and grilled to make the “Daddy” of all sandwiches!

Crab Cake Supreme

Our famous crab cake stacked atop a fresh bun.

Soft Shell Crab

Two crispy fried soft shell crabs served with all the trimmings.

Shrimp Sandwich

Fresh local creek shrimp lightly fried and piled high on a toasted hoagie.

Oyster Sandwich

A bunch of those local favorites fried and laid out on a hoagie.

Grilled or Fried Chicken Sandwich
A boneless breast grilled or fried and served on a toasted bun.

Spinnaker Burger

A giant cheeseburger stacked with all the trimmings. It takes a little extra time to grill, but you can bet it’ll be worth it! The best there is.

 

All our sandwiches are served with lettuce and tomato and come with fries and coleslaw. If you would like to substitute onion rings for French Fries there will be an additional .50¢ charge.

Menu
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crabcakes
sampler
steak
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